For nearly a century, La Cucina Italiana has been an indispensable, authoritative, and prestigious kitchen resource for Italians.

In 2019,  La Cucina Italiana launched a new website 
in the United States with the goal to bring a unique taste of Italy to Americans by sharing key ingredients, traditions, and stories from Italy while highlighting extraordinary chefs and food lovers in America who celebrate Italian cuisine every day.

La Cucina Italiana reached out to Carnsmedia to help drive awareness and traffic to this beautiful new website.

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A longtime friend of our founder Chad Carns and artist Christine Barney masterfully created some of the most memorable pieces of glass art in our generation. She is considered the modern “Pablo Picasso of glass”. So when Christine asked Carnsmedia to design a new logo and website to showcase her art, we were all thrilled to help out a local artist.

Wandering Bear asked Carnsmedia to help launch a new “cold brew coffee in a box” delivery service to a New York City audience targeting local home and offices.

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Carnsmedia worked closely with Food Network celebrity chef Anne Burrell and legendary bar owner Phil Casaceli to carve out a special place in the crowded Brooklyn restaurant scene for their new vision about “simply having a good time.”

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Ferrara Bakery served up the first cannoli in America on Little Italy’s Grand Street in New York City. Carnsmedia preserved the history of a 125-Year-old bakery while launching them into the digital marketplace with a new e-commerce website and daily marketing support that reached a fresh new group of customers.

4.5 MILLION ONLINE VIEWS IN the FIRST YEAR WITH CARNSMEDIA

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For over a century, many top chefs in New York have purchased seafood from one spot: F. Rozzo & Sons. Carnsmedia helped bring this experience online with an easy-to-navigate website, brilliant photography, social media and a daily email of seafood specials sent to a short list of New York chefs.

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